Tuesday, September 9, 2008

Lunch Today!

Found this in this month's Country Home...it was quite tasty and will definitely make it again! Enjoy!
Chicken Apple Salad Sandwich
start to finish 25 minutes
  • 1 7.5-oz pkg.Tyson Frozen cooked chicken breast strips...thawed. (i actually found these in the regular meat section)
  • 1 large granny smith apple, peeled, cored and chopped (1 1/2 cups)
  • 1/3 c. dried cranberries
  • 1 stalk celery chopped
  • 1 green onion, sliced
  • 1/3 c. fat-free or light mayo
  • 1/3 c. fat free or light sour cream
  • 1 tbsp lemon juice
  • 1/8 tsp. ground cinnamon
  • 1/8 tsp salt and ground pepper
  • whole wheat bread

makes four sandwiches

Combine first five ingredients together. In another small bowl mix next five ingredients together. Stir wet ingredients into chicken mixture. There you have it! Yum!


As I was typing this I remembered a job I had in my late 20's when I needed a bit of extra cash. A well known chef in our city hired me to transfer all his recipes onto the computer. It was a pretty easy gig that got me a wonderful free meal and great money. Typing the fractions out, made me realized that it wasn't a job that I loved so it pushed me harder to find a better paying teaching position (is there such a thing?). I only wish that I had made a few copies of his recipes for myself. I hear he went on to own a wonderful well known restaurant and has made quite a name for himself.

4 comments:

t does wool said...

when my issue came,I said...yes we will have this...you beat me to it,Jane...looks so tasty.and why didn't you copy those recipes? LOL!

a friend to knit with said...

you and me BOTH! i would love if you would have some of his recipes. but this one. this one looks pretty darn good too.
quiet lunches can be so nice, huh?! :)

TD wool design said...

mmmm and cinnamon. this looks delish. i worked in an english pub and should have done the recipe thing. except that i don't really like to cook :)

Sandy said...

I think I'll try this on the weekend. It looks great(and I can sneak some extra goodness between the bread the kids won't even notice!).